Pig Candy Directions:

Mix brown sugar, cayenne and Cindy Lynn’s Oink It in a bowl.

Lay bacon slices out flat.  Sprinkle with mixed ingredients and pat gently (coating one side only)

Use indirect heat and a drip pan (important to prevent flare-ups and catch the grease).

Heat grill 300°F

Cook coated bacon until just before crispy as it will continue to cook.  This should take about 30 minutes to 1 hour.  Watch closely…it will not taste good if burnt!  J

Let cool and enjoy!

*Note:  Hot sugar will burn you…remove with tongs…cool on wire rack (do not use paper towels as the bacon will stick).